In the throes of the pandemic, we hardly eat-out but when we do it better be worthwhile. There’s reason why The Ocean Basket Restaurant chain is such a success and why South Africans absolutely love this brand and their consistent cuisine. They’ve recently launched a brand new winter menu, so of course we were first in line to indulge. The only thing better in winter than a delicious warm bowl of soup followed by a seductive buttery, flakey fish is when it’s affordable too.
So what's new on the menu:
Warm Kingklip soup with an onion and lemon flavor base, enhanced by a roasted tomato bomb and topped with crispy onion sprinkles.
Smoked mussel soup perfectly paired with creamy onion, lemon and herbs.
Kingklip Bites – Kingklip cut into bite sizes batter and spicy-crumb dipped, crispy fried, served with a tangy roasted-tomato mayo.
Royal Kingklip with smoked mussels.
Grilled Kingklip covered with a creamy sauce and herb bomb topped with smoked mussels.
Royal Kingklip with prawns.
Grilled Kingklip smothered in a creamy roasted tomato sauce and topped with grilled prawns.
#HelloRecommends: The Crusted Kingklip – grilled Kingklip topped with spicy crumbs and served with a creamy roasted tomato sauce.
There is a scrumptious selection of desserts with sharing platter options to suit everyone’s taste!
The best news? OB is offering a special at R600 for two:
OPTION A: Starter – Smoked Mussel Soup Mains – Royal Kingklip with Prawns Dessert – Mallow whip
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