Charcuterie Workshop At Spice Route
Learn how to make your own charcuterie with a hands-on Charcuterie Workshop with Neil Jewell on 27th July at Spice Route!
You’ll also get to make your own sausages and enjoy a delicious lunch at Jewells.
What to Bring:
– Your apron
– Your apron
Cost:
R2750 per person
R2750 per person
How to Book:
Email jewells@spiceroute.co.za to secure your charcuterie workshop spot. Spaces are limited.
Email jewells@spiceroute.co.za to secure your charcuterie workshop spot. Spaces are limited.
Click here for more information.
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