Seafood & Sauvignon

Experience a unique coastal wine pairing with Seafood & Sauvignon by Liza Goodwin, winemaker at Fryer’s Cove, and explore why the Atlantic coastline is the ideal companion for sauvignon blanc. Start with a glass of rosé on arrival, followed by a blind tasting of three exceptional sauvignon blancs, paired with a coastal-inspired seafood platter.

Event Details

Date: Thursday, 18 September 2025
Time: 18:30 for 19:00
Price: R595 per person
Location: 198 Long Street, Waterkloof, Pretoria

Reserve your Seafood & Sauvignon spots online through Dineplan.

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Tags: Seafood & Sauvignon, spring, The Tasting Room

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