The V&A Waterfront’s Cape Wheel is reopening after a seven month break to relocate it to a new location set to give passengers memorable new
The Takeaway The Greenhouse is moving from Rosebank to Sandton Delicious modern tapas, inspired cocktails, and live music. The menu has been curated by Chef
There is a complexity to achieving true simplicity in a restaurant setting. It is an art. At Urchin Restaurant it is a beautifully and precisely choreographed ballet in which sustainable fresh fish and seafood are the prima and danseur. The hallmarks of the Urchin elemental ocean dining experience are underpinned by excellent, unobtrusive service, locally sourced and produced ingredients, and world class wine from a carefully curated wine cellar.
Following the recent floods which saw the Eerste River burst over its banks, it was good to see that things have started normalising in Stellenbosch
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