We’ve partnered with the guys from Roodeberg Estate in Southern Paarl and will be giving away a case of their Classic Red Blend to one lucky reader. This famous red blend shows aromatic layers of fresh red fruit, cassis and dark fruit with an undertone of sweet spices and dark chocolate. The palate is elegant and soft with nuances of cedary oak and dark plums, ends off with a vanilla finish and elegant silky tannins.

And just because we know that winter isn’t quite over, we’ve asked Ilse van der Merwe, from www.thefoodfox.com to give us an indulgent chocolate brownie recipe that pairs exceptional well with this rich, full-bodied wine.