This year Hendrick’s Gin, in partnership with three leading venues in South Africa, will be presenting the fruit in a Victorian greenhouse inspired chamber fit for the cucumber’s prestigious position – the Hendrick’s Gin Cucumber Chiller. 

From 17 May to 17 June, the three chosen partners will all offer Hendrick’s Gin cocktail specials including a glorious list of Hendrick’s tipples all featuring cucumber that has been housed within the Cucumber Chiller.  

The English Cucumber is of particular importance to Hendrick’s Gin as it is one of the two infusions that provide the world’s most unusual gin with its unique flavour. Without the English Cucumber, we would not have Hendrick’s Gin, hence the extremity of our adoration.