
Why January Medical Bills Can Hit Hard: And How Gap Cover Helps
January has a way of exposing the cracks in even the most carefully planned budgets. After the festive season, households are met with a flood
Warm, vibrant and rich in flavour, Durban’s dining scene is a true reflection of the city’s cultural heartbeat. From iconic curry houses and laid-back beachfront eateries to contemporary restaurants pushing creative boundaries, the city serves up experiences as diverse as its people. This city guide highlights Durban’s top dining-out spots — where bold tastes, ocean air and unmistakable KZN hospitality come together on every plate.
The Portuguese word ‘Tasca’ refers to quaint cafés, bistros, or tavernas — small, welcoming restaurants celebrated for their charm and hospitality. In Portugal, these establishments are known for serving food prepared with love and skill, using only the freshest ingredients. Anything that does not meet their high standards simply does not make it to the table. It is with this philosophy that Atasca welcomes its guests. The restaurant offers a diverse Portuguese seafood menu, showcasing only the finest ingredients, and strives to deliver an authentic taste of Portugal in every dish.
Located at Wilson’s Wharf, with its panoramic views of Durban’s harbour, you will find Julio’s on the Bay, a restaurant known for its signature peri-peri prawns and grilled line fish, expertly prepared with Mediterranean and Portuguese influences. Reviews rave about warm oven-fresh Portuguese rolls and the seafood platter. Another favourite is the seafood pot, cooked in a traditional Cataplana dish with olive oil, garlic, braised onions, peppers, tomato, white wine and a touch of peri-peri. Expect a lively maritime atmosphere which the locals have come to love, thanks to outdoor tables and views of the boat harbour and city.
At Olive & Oil, you’re invited to savour the heart of Mediterranean tradition — not only through a generous, flavour-packed menu but also through warm, attentive hospitality. The restaurant blends classic Mediterranean cooking with a genuine love of family, friendship, and community. Their ingredients, especially the seafood, are of the highest quality and chosen for maximum flavour. The name is a nod to the ancient Greeks and Romans, who valued olives so deeply they believed they were a gift from the gods. Olive oil symbolised life, friendship, and prosperity, earning its title as the Mediterranean’s “liquid gold.” Olive & Oil embraces these timeless values in everything they serve.
Jack Salmon promises a culinary journey that celebrates the best of both land and sea. Immerse yourself in an atmosphere where the aroma of sizzling grills and the freshness of the ocean blend seamlessly to create a dining experience like no other. From grilled fish to seafood platters, each dish is a testament to the vibrant flavours of the sea. Sushi is another highlight on the menu, with the chefs blending traditional techniques with innovative flavours. Experience a world of exquisite rolls, each crafted with the finest ingredients.
A modern and stylish Grill/Steakhouse, located within the Southern Sun propery on the OR Tambo Parade, offers a short and sizzling menu. The meaning of Jichana, “eating good” in Swahili, embraces the flavours and aromas of the original east Coast of Africa’s spice route. The Grill Jichana boasts flame-grilled premium cuts from the best local producers, seasoned, infused and flavoured with tastes of the African East Coast spice route. Dishes are flavoured with fragrant cassia, cardamom, turmeric and other heady spices, which complement the grilling of meat, fish and chicken, creating that Jichana promise.
Grimaldi’s Cucina and Sushi Bar, located at the iconic Durban Country Club, is a firm favourite with the locals, offering a fresh, contemporary take on Italian food that still maintains all the comforts we all love about Italy’s cuisine. The sushi menu is adopted from the venue’s sister restaurant, Jack Salmon, with the owners promising the wonders of the Amalfi coastline to their loyal customers daily.
Renowned for almost two decades as the place to go for the best Bunny chow in Durban, the Hollywood Bunny Bar, part of the Hollywoodbets Group, has been serving thousands of customers a diverse range of Indian dishes. Aside from Bunnys, look out for daily specials and other favourites on the menu like Biryanis or Kebab-chutneys. But be warned, the Bunny addiction is real
Nestled in the scenic town of Botha’s Hill, Krisp Cuisine & Cocktails offers a contemporary dining experience that perfectly blends delicious cuisine with expertly crafted cocktails.
Known for its stylish atmosphere, Krisp serves up a menu filled with fresh, flavourful dishes and a cocktail list that’s as inventive as it is refreshing. Krisp’s menu has something for everyone, from tasty pastas and pizzas to succulent meat dishes, all made with care and a bit of flair. Krisp’s cocktail menu is definitely a standout, with drinks that look as good as they taste.
They have a great enclosed play area for kids, with only one way in and out, making it safe and secure. It’s well-lit at night too, creating a comfortable space for both kids and parents to relax.
If you’re in Ballito and craving a burger that hits all the right notes, look no further than Jimbo’s Burger Bar which has quickly made a name for itself as the go-to spot for juicy, delicious burgers and unbeatable specials.
What sets Jimbo’s apart is their simple, yet mouthwatering menu. They specialise in American smash burgers, where the ground beef is pressed onto a hot grill, creating that perfect crispy edge while keeping the inside juicy and tender. As if the burgers weren’t enough, Jimbo’s serves up some seriously good skinny fries that pair perfectly with your meal.
Situated in the heart of Umhlanga’s Oceans Mall, Brown Sugar Oceans offers a contemporary dining experience that seamlessly blends global flavours with local influences.
Dig into flavour-packed Japanese-style noodles and dumplings or go for one of their juicy gourmet burgers made with top-notch ingredients and a modern twist. If you’re in the mood for something more familiar, their take on Shisanyama brings all the smoky goodness of traditional South African barbecue with a fresh, stylish edge. For those who love a bit of indulgence, their perfectly cooked steaks and fresh salmon are always solid choice.
If you’re looking for a relaxed, sunny spot full of charm, The Orange Tree Café in Umhlali should be on your spring list. Located inside Makers’ Yard, right across from Umhlali Prep, this hidden gem is a local favourite.
Women-owned and led, Clare and her team bring passion and creativity to every dish, supporting a meaningful, women-driven vision.
The menu features all-day breakfasts, wraps, fresh salads, burgers, and amazing homemade cakes. There’s something for everyone, including vegan, vegetarian, and a wholesome kid’s menu.
Plus, The Waffle Society pops up every Saturday with delicious sweet and savoury waffles to make your weekend even better.
Tucked away on Mahatma Gandhi Road near the beach, The Breakfast Room offers a warm, welcoming vibe perfect for catching up with friends, enjoying a lazy brunch, or treating yourself. Proudly black women-led, The passionate team serves a menu blending local favourites with fresh, exciting flavours. Spring is ideal to enjoy the café’s bright energy. With cool black-and-white decor accented by pops of yellow and vibrant art, the space feels fresh and uplifting, just like the season.
Beyond food, The Breakfast Room hosts fun events like “Cocktails and Canvas” nights, where you can sip, create, and soak in the community vibes. It’s all about great food, good times, and supporting local talent.
For a high tea infused with bold flavours and Durban’s rich Indian heritage, Jeera at SunCoast Towers offers a uniquely spiced selection of treats. Expect an array of masala chai, cardamom-infused sweets, samosas and mini bunny chows alongside traditional high tea favourites.
With sweeping sea views and impeccable service, the Sugar Club at the Beverly Hills Hotel offers a refined high tea experience. The menu features a selection of artisanal teas paired with exquisitely crafted sweets and savouries, from dainty éclairs to gourmet quiches. The relaxed, yet sophisticated setting, coupled with an ocean breeze, makes it an ideal choice for a leisurely celebration.
For timeless elegance and a touch of grandeur, the Palm Court at The Oyster Box in uMhlanga is the ultimate high tea destination. Under the glow of sparkling chandeliers, guests are treated to a lavish spread of delicate finger sandwiches, freshly baked scones with clotted cream and jam and an array of decadent pastries. The live piano music adds to the sophisticated atmosphere, making it a perfect way to spoil someone special with a luxurious afternoon overlooking the ocean.
A favourite Glenwood Village gem, Carol’s Home Industries has been delighting families with homemade cakes, treats and savouries since 2006. Now owned by the Brokensha family, it continues the heartfelt legacy of Carol and Keith Phipps. Pop in for freshly baked favourites, including the yummiest gluten-free date and banana muffins, alongside handcrafted gifts and local artwork. More than just a cake shop, it’s a place of warmth, connection and community where a simple Sawubona can make your day a little sweeter.
Le Pizzeria24 has arrived on Florida Road, bringing authentic Italian flavours and 24-hour service to Durban. Launched in November 2024, this vibrant eatery offers premium pizzas, pasta and cocktails in a stylish setting. It’s not just a pizza place, it’s a restaurant where you can dine for any occasion, whether it’s a casual meal, a serious date or just a chill hangout. Enjoy a welcoming atmosphere, delicious food, and exceptional service anytime you want it.
Tucked behind the Delcairn Centre, Bellevue Café is more than just a place to grab a bite – it’s a vibrant hub for locals. Whether you’re meeting up with friends, catching up over coffee or enjoying a casual conversation over a meal, this welcoming spot feels like home. Known for its great coffees, brewed by skilled baristas, Bellevue is the perfect setting for everything from business chats to relaxed brunches with friends. The buzzing atmosphere, filled with the hum of friendly banter, keeps regulars coming back. With a breakfast, lunch and dinner menu, you’re spoilt for choice. Our favourite must be the Cajun Chicken, Avo & Zucchini Ribbon Salad. What’s more, there’s even a wine and whiskey bar! Whether you’re stopping by for a quick coffee or a leisurely meal, Bellevue Café is Kloof’s go-to for great coffee, good vibes and welcoming smiles.
Durban’s beachfront promenade buzzes with energy on weekend mornings – from runners and cyclists to dog walkers. After soaking up the seaside vibes, make your way to Surf Riders Café at South Beach – the ultimate spot to refuel, for both you and your pooch! Grab a seat and dig into their hearty Farmhouse Wrap or Creamy Avocado Benedict while your fur baby enjoys a treat from their speciality ‘Woof’ menu. While you’re there, look out for the beachfront vendors selling pineapple slices dusted with chilli powder and salt – a unique Durban treat.
Perched in the lively Point Waterfront, Mahā Café is the perfect spot to kickstart your day with a pre-promenade coffee as you prepare for a walk or cycle along Durban’s scenic coastline. Afterward, unwind and refuel with a delicious breakfast or brunch in their inviting open-air setting. The menu created by Executive Chef Rowan Larkin celebrates local produce, blending classic cooking with modern international influences. There’s a great selection of freshly baked breads, pastries and sweet treats, including gluten-free chocolate torte. During our visit, the scones – served with cream and jam – were hot out the oven and the mature cheddar rarebit – served on sourdough and topped with a butternut pickle – is delicious. Of course, an expertly prepared cappuccino completed the experience.
For a touch of romance and refined dining, 9th Avenue Waterside is a must-visit. Nestled on the harbour with breathtaking views of docked boats and the shimmering city lights, it offers a serene escape for couples. The menu, crafted by Head Chef Theodorus Karabo Chiloane, reflects his passion for bringing people together through food. Born in Nelspruit, Mpumalanga, Chef Karabo’s journey from a family kitchen to culinary excellence is evident in every dish, blending modern interpretations of bistro classics with innovative flair. Beyond the delectable dishes, the upstairs cocktail lounge offers a curated selection of aperitifs, cocktails and boutique wines. Whether you’re enjoying a leisurely lunch or an intimate dinner, the ever-evolving menu and wine list promise a fresh experience every time.

January has a way of exposing the cracks in even the most carefully planned budgets. After the festive season, households are met with a flood

Warm, vibrant and rich in flavour, Durban’s dining scene is a true reflection of the city’s cultural heartbeat. From iconic curry houses and laid-back beachfront
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