Darling Brew Stirs Up A Gluten-Free Masterpiece
If you’ve had to limit your alcohol pleasantries because of an unpleasant tummy, you can join the party again with
If you’ve had to limit your alcohol pleasantries because of an unpleasant tummy, you can join the party again with
This World Pasta Day, share in the flavour of life with Royco Pasta. We’ve partnered with them to give away
We were heading towards the end of winter. The trees lining the streets of The Village in the Pretoria neighbourhood,
Flying 30 000 ft in the air is a common occurrence these days. But the havoc it can wreak on
Celebrations are in order at the KWV House of Brandy after they wiped the floor at the 2024 International Spirits
It’s that time of the year again where Standard Bank Private brings wine lovers a blend of the best. South
Marriott Hotel Melrose Arch in Joburg is home to Keystone Bistro, a restaurant that intertwines culinary excellence with divine wines. In
Chef Johannes Richter and Chef Kobus van der Merwe will be representing South Africa at the 25th edition of the internationally
Challenging the conventions of single malt Scotch whisky, Glenfiddich ventured to discover a new luxury taste in their Grand Château.
Tried & Tested: Giraf Macadamia Milk You will know by now that we’re all for trying new things. One of
Spring has arrived and with it comes Cape Town’s newest ice cream sensation, Tadaa! Located in Gardens, Tadaa! is ready
Cape Town is renowned as one of South Africa’s, if not the world’s, leading cities for culinary excellence. On a
We recently had the chance to sit down with Mahle Vellem, the talented Executive Sous Chef at Carnival City &
The Pick n Pay Wine and Food Festival will once again bring South Africa’s wine country to the heart of Johannesburg this October at The Wanderers Club on Saturday, 5 October, and Sunday, 6 October 2024.
Travelling internationally soon? Then you would be happy to know that there’s a new luxury hotspot to try out at
Desmond Mabuza, the Group CEO of the Signature Restaurant Group, recently shared his excitement with a few select guests, saying
Frank Zappa. A greatly missed, trusted friend and custodian of the Muratie cellar door. Pretty sure he has a front
On a cool winter’s eve, we stepped into our fancies for a night out on the town. This time, at
Cape Town’s beloved Nellie, the Belmond Mount Nelson Hotel, has welcomed a new Executive Chef, Luke Lawrence Barry. With extensive
It’s that time of year when hospitality destinations like Spice Route Destination are preparing to host exciting year-end functions. With
The farm, Cleopatra, has been in the Poynton family since the 1940s. It is here where Chef Richard Poynton and
Cape Town food lovers (and beyond), rejoice! The original Chefs Warehouse & Canteen is back. Yes, it’s already opened the
Let’s face it – modern life is a juggling act, and sometimes it feels like you’re performing in a three-ring
Looking for a trendy food and cocktail bar that embodies both sophistication and vibrancy? Look no further than uMhlanga’s Harry
He is no stranger to the world of design, especially now that he has also been named Decorex Africa’s Designer of the Year 2024. His
It’s a new year and there really is no better feeling than getting back in the saddle and hitting the wide open road (or mountain, or trail) for essential time out, fresh air and of course some healthy competition.
Sibling competition is a tale as old as time, but the stakes have never been higher for the Harris brothers as they compete for opposing
It’s been a long year! Reward your team for their hard work with a decadent year-end function at The Maslow Sandton, from R320pp. Skip the
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