Recipe: Fruit Cake Martini
When it comes to preparations for the festive season, ensuring that you have all the ingredients for those Christmas cocktails can be quite the mission. But, one cocktail you need to prepare for this season, it Musgrave Gin’s Fruit Cake Martini – a traditional Gin Sour with a swirl of honey and nut syrup, kissed […]
Aduna Bistro: Where Diversity and Style are Paired and Plated
Written by: Renate Engelbrecht Nestled in the heart of Melrose Arch, the elegant Aduna Bistro – hidden behind the doors of the Autograph Collection’s African Pride Melrose Arch Hotel, Johannesburg – subtly lures patrons in for what we can affirm would be a magical meal. Beautiful, modern chandeliers hang overhead as you enter and tables […]
De Vier: Redefining Casual Dining in Stellenbosch
Behind the façade of a traditional Stellenbosch building lies a charming, intimate restaurant. The elegant décor and soft lighting suggest a fine dining experience, but the atmosphere is surprisingly relaxed and welcoming. Owner Candice Bester emphasises that despite its sophisticated look, De Vier is all about casual dining and making guests feel at home. She […]
The Beach House: Yzerfontein’s New Coastal Culinary Destination
Celebrated chefs Darren Badenhorst and Callan Austin have opened the doors to their latest venture, The Beach House, on 24 October 2024. This exciting new restaurant in Yzerfontein promises an authentic West Coast dining experience. Nestled on the breathtaking 16-Mile Beach – the longest uninterrupted beach stretch in the southern hemisphere – The Beach House […]
Find Your Jam at Emperors Palace this Festive Season
Advertorial Food Jams has come to Johannesburg, and it’s starting to sizzle. Located at the Feastivity Cooking Studio at Emperors Palace, Food Jams is an exciting new cooking experience for foodies and the cooking-impaired alike. Food Jams is a great alternative activity for those looking to unwind, socialise or simply learn a trick or two […]
Moët & Chandon: Legacy Prevails This Champagne Day
This Champagne Day (25 October 2024), Moët & Chandon will be leading the celebrations again. In fact, it’s proof on why the brand is the world’s most cherished champagne house, going on 280 years! It’s no secret that popping a champagne bottle signals luxury and style. The savoir-faire philosophy of the industry ensures its sophisticated […]
Darling Brew Stirs Up A Gluten-Free Masterpiece
If you’ve had to limit your alcohol pleasantries because of an unpleasant tummy, you can join the party again with Darling Brew’s new Break Free Gluten-Free Red Ale. They are said to offer a solution to the age-old catch 22 trade-off between quality and flavour for gluten-free alternatives. Come the festive and holiday season, beer […]
All fired up at SMOKE
We were heading towards the end of winter. The trees lining the streets of The Village in the Pretoria neighbourhood, Hazelwood, were all starting to show signs of new life. In fact, small, bright green leaves caught the eye even at dusk. Entering SMOKE Restaurant, it was clear: This was the perfect spot to end […]
Food in Flight: What to Eat and Not to Eat on an Aeroplane
Flying 30 000 ft in the air is a common occurrence these days. But the havoc it can wreak on your body, especially your digestive system, is not known by many travellers. Therefore, here is a guide on what to eat (and what not eat) on a long-haul flight. Aeroplane cabins are subject to low […]
KWV is Crowned King of the Brandy World
Celebrations are in order at the KWV House of Brandy after they wiped the floor at the 2024 International Spirits Challenge (ISC) held in London this past September. KWV was crowned Producer of the Year in the highly contested Brandy and Cognac category. In addition, they were also handed the award of the World’s Best […]
Wine and Dine at Keystone Bistro: Perfect For Any Occasion
Marriott Hotel Melrose Arch in Joburg is home to Keystone Bistro, a restaurant that intertwines culinary excellence with divine wines. In addition to its culinary offering, the restaurant’s hotel setting allows for style, sophistication, approachability and accessibility. Here, you can experience the La Joie de Vivre of a French bistro. But, diners are bound to also be […]
South Africa’s Top Chefs Cooking It Up At Ein Prosit Food Festival
Chef Johannes Richter and Chef Kobus van der Merwe will be representing South Africa at the 25th edition of the internationally renowned Ein Prosit Food Festival in Italy for the very first time. As they cook alongside culinary icons from around the world, these two acclaimed chefs will be giving South Africans yet another reason to be […]
Glenfiddich Welcomes A New Whisky To The Block
Challenging the conventions of single malt Scotch whisky, Glenfiddich ventured to discover a new luxury taste in their Grand Château. This whisky is rested for 31 years before a single drop is tasted! Glenfiddich, the world’s most awarded single malt Scotch whisky brand, released their newest edition to the Grand Series in South Africa on […]
Giraf Macadamia Milk: South Africa’s New Dairy-Free Delight
Tried & Tested: Giraf Macadamia Milk You will know by now that we’re all for trying new things. One of the latest things we just had to try – especially in this ever-growing world of milk alternatives – was South Africa’s very own Giraf Macadamia Milk. All in all, this delicious, plant-based milk offers a […]
Tadaa! Cape Town’s Cool New Ice Cream Spot
Spring has arrived and with it comes Cape Town’s newest ice cream sensation, Tadaa! Located in Gardens, Tadaa! is ready to serve up joy to locals and travellers alike. Their artisanal ice cream is crafted on-site using only the best ingredients, sourced locally whenever possible. Up to 24 different flavours are available at any time […]
From Speakeasy Charm to Rooftop Elegance in Cape Town’s Historic Shortmarket District
Cape Town is renowned as one of South Africa’s, if not the world’s, leading cities for culinary excellence. On a recent trip through the historic Shortmarket district, we were fortunate to sample two of the city’s trendiest and most innovative destinations, each seamlessly blending history, innovation and exceptional flavours to create unforgettable experiences. Our evening […]
Q&A with Mahle Vellem, Executive Sous Chef at Carnival City & Entertainment World
We recently had the chance to sit down with Mahle Vellem, the talented Executive Sous Chef at Carnival City & Entertainment World, to delve into his journey through the culinary world of large-scale event catering, banquets, and serving discerning high-net-worth guests at the Carnival City Salon Privé. From his early days in Mthatha, where his […]
Pick n Pay Wine & Food Festival Returns to Joburg in October
The Pick n Pay Wine and Food Festival will once again bring South Africa’s wine country to the heart of Johannesburg this October at The Wanderers Club on Saturday, 5 October, and Sunday, 6 October 2024.
Review: Bottega Whisky and Wine Bar
Travelling internationally soon? Then you would be happy to know that there’s a new luxury hotspot to try out at OR Tambo International Airport. We recently popped in at their official launch and reviewed their offering. Apart from the airside destination being conveniently located at the international terminal’s Gate 6, it also offers the perfect […]
Desmond Mabuza Shares His Excitement About the Signature Fine Wine Collection
Desmond Mabuza, the Group CEO of the Signature Restaurant Group, recently shared his excitement with a few select guests, saying that the launch of the Signature Restaurant Group’s exclusive fine wine collection reflects their journey towards excellence. “[It is] capturing our passion and projecting our future,” he added. Hailing from the Swartland region – known […]
International Dog Day sees Muratie Pay Tribute to Man’s Best Friend
Frank Zappa. A greatly missed, trusted friend and custodian of the Muratie cellar door. Pretty sure he has a front row seat in Dog Heaven! There are certain places where one can momentarily escape the hustle and bustle and step into another world. Nestled in the picturesque Knorhoek valley at the foot of the Simonsberg, […]
Review: Temptation for the Tastebuds at Tempo Luxury Restaurant
On a cool winter’s eve, we stepped into our fancies for a night out on the town. This time, at Tempo Luxury Restaurant in Paulshof, Sunninghill for their Thursday Temptation menu, which ran until 25 July, hopefully preceding another similar offering this spring. Perhaps not everyone’s scene, Tempo is the place where Joburgers gather for […]
A New Chef and a Fresh Culinary Vision for Cape Town’s iconic Nellie
Cape Town’s beloved Nellie, the Belmond Mount Nelson Hotel, has welcomed a new Executive Chef, Luke Lawrence Barry. With extensive experience internationally, Chef Luke is set to elevate the hotel’s already renowned dining experiences. He spent the past ten years perfecting his skills in Hong Kong. And, his career has seen him open a number […]
Spice Up Your Year-End Function at Spice Route Destination
It’s that time of year when hospitality destinations like Spice Route Destination are preparing to host exciting year-end functions. With a variety of tasting, dining and activity options, this unique restaurant and lifestyle hub is ready to create unforgettable celebrations for just about any group. Why Spice Route Destination? In the heart of the Cape […]
