Exclusive events and historic charm at Taaibosch Wine Estate
Apart from making a wine that embodies origin, and rehabilitating and preserving the land on which the vines grow, Taaibosch
Apart from making a wine that embodies origin, and rehabilitating and preserving the land on which the vines grow, Taaibosch
South Africa’s hospitality industry has taken a beating these past two-plus years and many hotels and restaurants are only just
Chefs Darren Badenhorst and his mentee, Callan Austin are treating foodies to a whole new level of dining. Dusk Restaurant
We are devoted to excellent dining experiences and selecting only a few is rather complicated. Still, here are some Cape
The Coats Family Cellar includes a deep collection of the world’s finest, most sought-after wines, spanning over 150 years. Collected
The Yiannakis family purchased this little piece of paradise, nestled at the foot of the Stellenbosch Hills on Felicia Farm
Seeing that South Africa’s nightlife is booming once again, you might have heard whispers about the latest nightlife spots to hang out at. We’ve visited them all and drank all their cocktails, so here’s a selection of our favourite and most aesthetically appealing hangout spots. Because, well, Instagram! Go ahead. Take more chances, more dances and more snaps!
It’s bold, it’s brave and it’s earned it. Butcher Boys boasts the fame and distinction of being the best steakhouse
Rosebank has become the business hub for both corporates and creatives and many offices have moved into more hybrid setups
As we sat down, our waitron, Big Boy said: “Welcome home,” while offering us two leather-clad menus. It felt like
We love a new restaurant and this one’s in Camps Bay Who doesn’t love a brand-new restaurant? Well because we
Japanese culture is built on a foundation of identity based on social groups and an appreciation and enjoyment of artistic
If you’re looking for a swanky setting to drink unique cocktails based on exotic black fruit tea infusions and eat
Good wine starts with good, healthy soil and Spier certainly knows a thing or two when it comes to that, South African sustainability, conservation and commitment to organic wines.
We’re currently crushing over Sous-Chef Dian Botes. Join us as we get to know him better and go ahead and try his Churros recipe – it’s to die for!
Food Lovers Eatery boasts a deli style restaurant in a chic environment that will make you feel like you’re dining in the Big Apple.
Considering the great taste and benefits of coconut, here are four fabulous coconut-inspired recipes for you to try out this spring.
South Africa’s newest restaurants are calling One of the most common questions our editors get asked is: “Which new restaurants
The Indaba Gin School situated at… You guest it, The Indaba Hotel in Fourways is an educational and exciting two
Rhino Tears wine was created to support the anti poaching initiatives developed by private companies. Over the last couple of
Can we get a hallelujah for the month of August? Not only is it the month in the year that
At times, winter can be a bleak, cold, and a lonely time of year. Not at Hello HQ. We sent
KWV Brandy has been named the world’s best brandy and cognac producer, for the fourth time, at the world-renowned International
Advertorial Babylonstoren extends its farm-fresh delivery service to the City of Gold and beyond Gautengers yearning for the sweet taste
We were heading towards the end of winter. The trees lining the streets of The Village in the Pretoria neighbourhood, Hazelwood, were all starting to
Mzansi Food & Drink Show
The Takeaway <ul><li>The Green Room has various entertainment options for the kiddies.</li><li>Entice your tastebuds at The Field Berry Farm with delicious berry goodies on sale.</li><li>Munch
1. They’ve just turned the big 50 That’s right HJ, this salon just celebrated fifty incredible years in the industry. This little gem in Parkview
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