Two exceptional Irish Whiskeys to try this Festive Season
Most whiskey fanatics will agree that this sophisticated nectar has seen a recent spike in popularity. Forbes notes that American
Most whiskey fanatics will agree that this sophisticated nectar has seen a recent spike in popularity. Forbes notes that American
1. WhiskyBrother Bar – Sandton This is Joburg’s only dedicated whisky bar (they serve nothing else), with over 1500 whiskies
Apart from making a wine that embodies origin, and rehabilitating and preserving the land on which the vines grow, Taaibosch
South Africa’s hospitality industry has taken a beating these past two-plus years and many hotels and restaurants are only just
Chefs Darren Badenhorst and his mentee, Callan Austin are treating foodies to a whole new level of dining. Dusk Restaurant
We are devoted to excellent dining experiences and selecting only a few is rather complicated. Still, here are some Cape
The Coats Family Cellar includes a deep collection of the world’s finest, most sought-after wines, spanning over 150 years. Collected
The Yiannakis family purchased this little piece of paradise, nestled at the foot of the Stellenbosch Hills on Felicia Farm
Seeing that South Africa’s nightlife is booming once again, you might have heard whispers about the latest nightlife spots to hang out at. We’ve visited them all and drank all their cocktails, so here’s a selection of our favourite and most aesthetically appealing hangout spots. Because, well, Instagram! Go ahead. Take more chances, more dances and more snaps!
It’s bold, it’s brave and it’s earned it. Butcher Boys boasts the fame and distinction of being the best steakhouse
Rosebank has become the business hub for both corporates and creatives and many offices have moved into more hybrid setups
As we sat down, our waitron, Big Boy said: “Welcome home,” while offering us two leather-clad menus. It felt like
We love a new restaurant and this one’s in Camps Bay Who doesn’t love a brand-new restaurant? Well because we
Japanese culture is built on a foundation of identity based on social groups and an appreciation and enjoyment of artistic
If you’re looking for a swanky setting to drink unique cocktails based on exotic black fruit tea infusions and eat
Good wine starts with good, healthy soil and Spier certainly knows a thing or two when it comes to that, South African sustainability, conservation and commitment to organic wines.
We’re currently crushing over Sous-Chef Dian Botes. Join us as we get to know him better and go ahead and try his Churros recipe – it’s to die for!
Food Lovers Eatery boasts a deli style restaurant in a chic environment that will make you feel like you’re dining in the Big Apple.
Considering the great taste and benefits of coconut, here are four fabulous coconut-inspired recipes for you to try out this spring.
South Africa’s newest restaurants are calling One of the most common questions our editors get asked is: “Which new restaurants
The Indaba Gin School situated at… You guest it, The Indaba Hotel in Fourways is an educational and exciting two
Rhino Tears wine was created to support the anti poaching initiatives developed by private companies. Over the last couple of
Can we get a hallelujah for the month of August? Not only is it the month in the year that
At times, winter can be a bleak, cold, and a lonely time of year. Not at Hello HQ. We sent
The opening performance of Joburg Ballet’s World Premiere of Charlie and the Chocolate Factory by Roald Dahl was nothing short of spectacular. Choreographer, Mario Gaglione
High tea is an age-old British tradition where light savoury and sweet snacks are served in the afternoon, often with a brew made from raw
Chef Johannes Richter and Chef Kobus van der Merwe will be representing South Africa at the 25th edition of the internationally renowned Ein Prosit Food Festival
Here’s your guide for cool things happening in your city – whether it’s Cape Town, Durban, Joburg, or Pretoria – this weekend and beyond.
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