Four Seasons Johannesburg has the launched their annual Jacaranda season celebration, Bubbles & Treats. Creations from Chef Pâtissier, Jared Melamed, forms the essence of this exquisite new experience.
Indulge in a selection of gourmet pastries, delicate finger sandwiches and canapés, all perfectly complemented by a glass of Rosé Methode Cap Classique and luxurious loose-leaf teas.
Bubbles And Treats is available from Wednesday to Sunday each week, from 12 PM.
Click here to view the menu and to make a reservation.
For more events, click here.
As South Africans pack their bags for European winter escapes — or prep for our own unpredictable summer storms — one outerwear hero is fast
As South Africans pack their bags for European winter escapes — or prep for our own unpredictable summer storms — one outerwear hero is fast
Nestled in the heart of the Madikwe Game Reserve, on the border between South Africa and Botswana, Tau Lodge offers an unparalleled luxury safari experience.
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