The Maslow Sandton invites guests to an intimate late-afternoon dining experience at Lacuna Bistro on Saturday, 26 September 2026.
Set beneath open skies on the hotel’s manicured lawns, Plated: A Chef’s Table combines seasonal cuisine, curated beverage pairings and relaxed fine dining.
The chef-led experience begins with an amuse bouche and continues with ostrich carpaccio, prawn Niçoise salad, chicken ballotine and a pineapple and basil sorbet. Guests can choose between fillet mignon or crispy-skin sea bass for the main course, followed by popcorn crème brûlée for dessert.
Each course is paired with a selection of alcoholic beverages curated to complement the flavours of the menu. The experience is limited to guests aged 21 and over.
Book online via Quicket.
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Our homes and lives have become busier than ever. Yet much of the associated information lives in drawers, inboxes, WhatsApp chats — or somewhere in
Our homes and lives have become busier than ever. Yet much of the associated information lives in drawers, inboxes, WhatsApp chats — or somewhere in
Join Bedford Centre and Planet Fitness for a free rooftop morning of yoga, PF20 and dance in Bedfordview on 3 October 2026.
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